Love Grilled Fish? TANYU or Nothin'!
17Years of Culinary Expertise
12Years of Brand Heritage
Founded on December 26, 2013, the first TANYU restaurant opened in Shenzhen,immediately setting a record with 16 table turnovers per day and daily sales exceeding RMB 180,000 — a true dining legend.
With 13 years of restaurant operation experience, TANYU continues to lead China’s grilled fish category in market share.
Total Registered Members
3000 W+
Annual Delivery Sales
500,000,000 +
Annual Grilled Fish Served
1200 +
The Birth of a Signature Grilled Fish
01 Master-Level R&D
Developed jointly by master chefs and food engineers, blending culinary heritage with innovation to define the precise standard of great taste.
02 Lightning-Fast Fresh Supply
Five national distribution hubs ensure a 12-hour high-efficiency cold chain network for on-time, fresh delivery.
03 Premium Ingredient Selection
Sourced from top global suppliers and certified bases to guarantee freshness and quality from the source.
04 Rigorous Quality Control
Professional teams strictly enforce QSC (Quality, Service, Cleanliness) standards, ensuring a consistent dining experience from start to finish.
Global Footprint
As of September 2025, TANYU has expanded to 80+ cities worldwide, with 400+ stores and 500 million+ guests served. We operate in Australia, Malaysia, Singapore, Indonesia, Thailand, and more.
400 +
Global Chain Stores
80 +
Cities Covered
Store Experience
Mountain Rustic Style
Location - Shanghai
Area - 234㎡
Year - 2025
Store Experience
Fisherman’s Dusk Style
Location - Hangzhou
Area - 199㎡
Year - 2025
Store Experience
Retro Style
Location - Shenzhen
Area - 342㎡
Year - 2025
Store Experience
Minimalist Style
Location - Shenzhen
Area - 249㎡
Year - 2025
Store Experience
Cosmic Space Style
Location - Nanjing
Area - 222㎡
Year - 2025
Store Experience
Nautical Style
Location - Changsha
Area - 220㎡
Year - 2025
Store Experience
POP Style
Location - Shenzhen
Area - 198㎡
Year - 2022
Store Experience
LAB Style
Location - Shenzhen
Area - 387㎡
Year - 2021
